icon

Funny Spring Vegan T-Shirts

How do you Veganize food?

Think creatively about adaptation

A lot of folks assume that adapting a recipe to be vegan means replacing the meat or poultry with a faux meat, a block of tofu, or tempeh.

That's cool, but it can also be fun to think creatively and imaginatively about how to capture the essence of a traditional recipe without animal protein.

No, lentil Bolognese isn't really Bolognese, but it does capture the heartiness of the original. Cashew banana yogurt is better than dairy.


Share this post


Leave a comment

Note, comments must be approved before they are published