How do you Veganize food?

How do you Veganize food?

A lot of folks assume that adapting a recipe to be vegan means replacing the meat or poultry with a faux meat, a block of tofu, or tempeh.

That's cool, but it can also be fun to think creatively and imaginatively about how to capture the essence of a traditional recipe without animal protein.

No, lentil Bolognese isn't really Bolognese, but it does capture the heartiness of the original. Cashew banana yogurt is better than dairy.

Back to blog

Leave a comment

Please note, comments need to be approved before they are published.