Vegan Recipes: National Macaroni Day
Posted on July 07 2015
Each year on July 7, pasta lovers across the nation celebrate National Macaroni Day.
5 Killer Vegan Mac and Cheese Recipes
Did you know? Macaroni and cheese was considered an “upper-class” recipe until the Industrial Revolution because pasta was hard to come by.
Who knew that potatoes, carrots, onion, cashews, coconut milk, and seasonings could make such a fabulous creamy combination? And that, when mixed with macaroni, that crazy combination will make your taste buds leap for joy?
30-minute vegan pasta salad loaded with colorful veg and tossed in a dairy-free, undetectably tofu-based dressing. Perfect for summer shindigs, cookouts and picnics.
The Best Vegan Macaroni and Cheese Ever
Classic macaroni smothered in creamy vegan “cheese” sauce – sure to delight young and old.
This vegan mac and cheese is the real thing – proper comfort food you’ll want to make time and again.
Super Creamy Vegan Stovetop Mac & “Cheese”
Vegan comfort food at its finest, this easy vegan mac and cheese is made with sweet potatoes, butternut squash, and other mainstream real-food ingredients. No weird stuff here - just pure macaroni and cheese-like deliciousness!
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